Some of you have been asking for my salad dressing recipe for sweet pork salad (cafe rio style). Here it is. Enjoy :)
Creamy Tomatillo Dressing
2 packets ranch dressing mix (3 Tbsp)
1 C mayonnaise
⅓ to ½ C buttermilk
3 tomatillos
¼ C fresh cilantro lightly chopped (1 bunch is about 2 cups chopped.)
1 clove of garlic
Place all the ingredients into a blender and mix well. Occasionally scrape sides as needed. Store in fridge for up to 2 weeks. It is best made about 4 hours in advance to let flavor develop.
